Champagne Afternoon Tea, perhaps?
Since The Cellars opened in December 2017, it became clear to Chef Askew that our subterranean ‘Cocktail’ sanctuary needed its own identity. A key part of that identity is our Afternoon Tea… Sandwiches and sweets homemade in The Art School kitchen with the same amount of love as a tasting menu.
We offer three levels of Afternoon Tea: Standard, Prosecco, and Champagne – each of which include a choice of tea or coffee.