Festive Ladies Lunch
Festive Ladies Lunch with Harvey Nichol’s Beauty Bazaar
November 29th 2023
£75 per person
Available for tables seating at 12pm.
Whilst dining, you can shop a selection of products from the Harvey Nichols 2023 Christmas Beauty range. You’ll receive £20 of your ticket price to spend at the event.
ON ARRIVAL
A glass of Castorani Aianera sparkling wine with Gordal olives
AMUSE BOUCHE
Served with Art School breads and kombu & oak-smoked raw milk butter
TO START
Terrine of Scottish Highland red deer venison with buttermilk horseradish, damson gel, salsify, pickled shallots and winter leaves
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Croquette of salt-aged miso Cumbrian duck leg with spiced Victoria plums, natural jus, winter leaves and pickled meat radish
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Twice-baked soufflé of natural smoked haddock and Mrs Kirkham’s mature Lancashire cheese with a vadouvan leek sauce and keta caviar
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(V, Vg) Trio of marinated Hooton beetroot: pickled golden saffron, blackberry & candy carpaccio with plant-based soft cheese and winter leaves
MAIN
Belly & tenderloin of Rhug Estate organic Duroc pork with a Southport smoked pork wrapped potato, apple & prune gateau, pork fat carrot confit, baby Brussels sprouts and natural jus (£4.50 supplement)
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Roast breast of Northop pheasant and pressed leg terrine with trompettes, cavolo nero, parsnip fondant & puree, quince gel and game jus
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Baked fillet of Peterhead hake with smoked anchovy & parsley crust with Southport potted shrimp, beluga lentils, root vegetables and Savoy cabbage
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(V, Vg) Portobello mushroom stuffed with butternut squash, cordyceps, spinach, Hen-of-the-Woods mushroom, pickled walnut puree, charred carrots and pine nut dressing
DESSERT
A trio of festive Art School signature desserts
Additional minerals & other beverages to be charged upon consumption
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