Clos De La Cure, St Emilion Grand Cru, Bordeaux, France
£24.00
Incredibly powerful, rich nose of ripe blackcurrants and chocolate. Plush and ripe body. Matured for 12-15 months in new oak barrels. ? Cedar Spice
Out of stock
0151 230 8600 / eat@theartschoolrestaurant.co.uk
